Milo's Tea Company

Milo’s was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo returned from serving our country in World War II. Milo’s philosophy was simple – use high quality, natural ingredients, listen to your customers and never sacrifice taste. 

This vision still guides Milo’s today as they fresh brew daily with real tea leaves, source natural ingredients, and never add colors or preservatives.