Catch

Rhodes, a Wilmington native, has been voted the city’s best chef for three consecutive years. Chef Rhodes’ enthusiasm for North Carolina seafood is contagious, and his passion for his “Modern Seafood Cuisine” comes through in every bite. He’s a stickler for wild caught and sustainably raised seafood, and favorites such as his signature NC Sweet Potato Salad and Conch Fritters complement the day’s fresh catch. Come meet this North Carolina rising star.